Saturday, March 25, 2006
These Cara Cara oranges are beginning to appear at Farmer's Markets here in Southern California. They are sweeter and less citrusy than other oranges, and their flesh can range from a medium to a dark reddish orange. I'm not a big fan of regular oranges, but I love these.
Melissa's Produce has the whole scoop on where they came from, how to pick a good one, and nutritional values.